I've been terribly missing Anderson, but at the same time, I've been pretty busy. No time wasted on AnderAddiction, which is good for me.
As I am not an American citizen, I am not so much concerned about American issues in the special edition, Keeping them Honest. But I do care about suspect products from China.
I recently heard that some restaurants in China are using waste oil. Chinese food requires a lot of oil, and they want to cut the cost of it. They add certain chemicals not to look filthy and use them again and again.
What an awful thought that this oil may be used for your dish!
What are some Chinese people doing? They bring their oil with them and ask cooks to use it for their foods. They don't trust their own restaurant.
There may be a viewer from China. I'll appologize this nasty comment if you are offended, and I also want to ask you if this is really happening there. Thank you in advance.
Also check out AnderCandor.
p.s. Sorry, I haven't replied to your comments for the previous posts. I'll definitely write to you back. I am too sleepy to continue any more.
Have a good time!